Welcome home! Please contact email@example.com
if you have any difficulty logging in or using the site. New registrations
must be manually approved which may take several days. Can't log in?
Try clearing your browser's cookies.
How to make Tsampa (or roasted barley flour)
Federica tells us how to make Tsampa, a staple of Tibetan diet.
Here's what you'll need to make it: