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Meat Glue, the meat industry's dirty secret
:zombie:
Vegetarian's can start saying 'i told ya so'
0
Comments
http://wakeup-world.com/2011/10/06/7-foods-experts-wont-eat/
I've mentioned this before, but my doctor won't let me eat chicken unless it's organic, because she and her MD husband say that all chicken in the US is laced with arsenic. And she says tuna is full of mercury.
Are these types of practices used in Europe, or is the food cleaner there? I think I remember reading they have stricter standards, and GMO foods aren't allowed.
They should be able to put GMO on the label, or non-GMO. Just like they should be able to put "dolphin-safe" on tuna cans. Welcome to the WTO.
Think it might happen here?
Hmmmmm..... could be
Thanks for posting this
@Mountains - That report is from Australia. Hopefully other countries are wise enough to regulate such matters mandatorily.
Namaste