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Someone brought this up in another thread...
Do you practice Uposatha days? If so, when, and what do you do?
I used to practice vegetarianism, but now I haven't eaten meat in over a year (the same with other practices). I'm looking for other ways to make these days more significant, any suggestions?
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As far as Buddhist style fasting** goes, I'm also already a vegan/vegetarian. What I might do is try to cook monastery style for dinner-- I've got a few Buddhist cook books, 3 Bowls is one.
Zen monestary cooking means don't waste anything, eat 3 bowls of food (rice, soup and something else), possibly eat *really* slow, say Buddhist "grace" (thanking everyone for the food you're eating)
** Depending on where you read, fasting actually just means skipping dinner, or skipping meat & fish, sometimes skipping eating for a longer period, but that is the sort of asceticism that I'm not into.