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Ordering the vegetarian meal? There’s more animal blood on your hands...
Comments
Apparently the article is also seriously flawed in terms of its calculations regarding number of mice deaths to produce grain.
http://animalliberation.org.au/blog/122-archers-dodgy-mouse-claims.html
"At any time, only 2% of Australia’s national herd of cattle are eating grains in feed lots"
Pretty much the opposite is true in the US. 85-90% of meat on the market in the US is grain fed, feed lot products, which are MUCH more destructive than modern day plant farming methods.
Whichever statistics one accepts, I think it's still good inspiration to look closely at where all our food comes from. I sure hope that mama mouse got her pink baby somewhere safe after the pic was taken - mama mice do not like to be disturbed
The more I see, the more I wholeheartedly believe in "buy small, buy local."
"think Global, ACT local"
Works just as well in this scenario as any other.....
Most of the meat in the US is grain fed, that feed comes from agriculture and it takes up to 16 pounds of grain to produce one pound of meat. Not to mention the conditions the animals live in.
@LeonBasin Great article, thanks for sharing. :thumbsup:
1. Life means suffering.:werr:
2. The origin of suffering is attachment.:grr:
3. The cessation of suffering. :om:
4. The path to the cessation of suffering.